Blair Hill a Relais & Chateaux Hotel
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Dinner

Dinner at Blair Hill Inn

If you are looking for for a stylish and sophisticated fine dining experience in a setting not soon to be forgotten, make your dinner reservation at Blair Hill Inn.  Each Thursday, Friday, Saturday and Sunday evening from mid-June through mid-October our patrons have the opportunity to enjoy cuisine with an eye for presentation in a relaxed, welcoming atmosphere.

The philosophy upon which our chefs build each week's six-course dinner menu is to celebrate and share Maine traditions.  Picking what is fresh from Blair Hill Inn's greenhouse & gardens and working closely with our local farmers, foragers and purveyors; Chefs Klang and Varon prepare Maine ingredients in creative ways with an international flare.

Our menus, while a fixed price of $75/person, offer options from which to choose.  With notice, we accommodate dietary restrictions and food allergies.  As a nod to the local culture, our dress code is 'dining out fancy - Maine style'.  This means we welcome you no matter what you packed in your suit case.  We want everyone to feel welcomed here.  

Reservations are necessary about 1 to 2 weeks in advance as we fill to capacity quickly.  Open to the public!

Tuesday evening 4-course dinners are served for an intimate dining experience for guests staying with us at the inn.  This dinner is $59/person.

Sample Menu


Appetizers

Grilled Garden Beets & Greens

almond, chili spiced oil, feta, crispy grains


Maine Maple Glazed Short Rib

peanut, jalapeno, garden arugula salad



Soups

Chilled Cucumber Gazpacho

candied coriander, cilantro



Salads

Local Blueberry and Kale

gorgonzola, local honey vinaigrette, spicy pecans



Entrees

Pan Seared Maine Swordfish

smoked tomato relish, saffron risotto, garden summer squash


Wood Grilled Beef Tenderloin

locally foraged chanterelles, romesco, croutons


Butter Poached Maine Lobster

celery root agnolotti, shellfish bisque, truffle



Desserts

Blair Hill Spruce-Tip Panacotta

poached rhubarb, ginger-streussel


Baked Chocolate Mousse

fresh berry & mint salad, creme anglaise


Assorted Cheese Plate

fig relish, grilled date-nut bread and port wine-black pepper reduction


Blair Hill Inn
351 Lily Bay Road
Greenville, Maine 04441
207-695-0224
info@blairhill.com

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